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fooSummer Shade - Corks and Forks 2010

When : Saturday, August 28 1:00-5:00 p.m. and Sunday, August 29 1:00-5:00 p.m.

The Grant Park Summer Shade Festival is conducting Corks & Forks event- a Fine Food & Wine Event to the line-up of offerings and activities for the 8th Annual Festival. Corks & Forks provides an opportunity to experience scrumptious dishes prepared by Atlanta's top chefs which sends your taste buds into a salivating frenzy. Saturday and Sunday will feature different chefs. Plus, taste some of the coolest wines and craft beers/ales to hit the Atlanta market in 2010. We will have sit-down workshops on tasting and selection as well. The following restaurants participate in the event.
Canoe - Chef Carvel Grant Gould 
Dogwood - Chef Shane Touhy 
Empire State South - Chef Hugh Acheson 
Goin' Coastal 
Il Mulino - Chefs Fernando and Gino Masci 
Legal Sea Foods - Chef Chris Lee 
Livingston Restaurant & Bar- Chef Greg Menne  
Market - Chef Jean-Georges Vongerichtens 
Milton's Cuisine & Cocktails 
Murphy's - Chef Gregg McCarthy 
ONE Midtown Kitchen - Chef Drew Van Leuvan 
Peasant Bistro - Russell Hayes 
Rathbun's - Chef Kevin Rathbun & Kirk Parks 
Rosebud - Chef Ron Eyester 
Serpas Restaurant 
Six Feet Under Pub & Fish House - Nancy Mitchell 
Sun Dial Restaurant, Bar and View - Chef Christian Messier 
TAP - Chef Adrian Villarreal 
The Cake Hag
TWO urban licks - Chef Cameron Thompson  

Ticketes are available online and can be purchased from here
http://www.xorbia.com/tickets/corksandforks
The Grant Park Summer Shade Festival is conducting Corks & Forks event- a Fine Food & Wine Event to the line-up of offerings and activities for the 8th Annual Festival. Corks & Forks provides an opportunity to experience scrumptious dishes prepared by Atlanta's top chefs which sends your taste buds into a salivating frenzy. Saturday and Sunday will feature different chefs. Plus, taste some of the coolest wines and craft beers/ales to hit the Atlanta market in 2010. We will have sit-down workshops on tasting and selection as well. The following restaurants participate in the event. Canoe - Chef Carvel Grant Gould Dogwood - Chef Shane Touhy Empire State South - Chef Hugh Acheson Goin' Coastal Il Mulino - Chefs Fernando and Gino Masci Legal Sea Foods - Chef Chris Lee Livingston Restaurant & Bar- Chef Greg Menne Market - Chef Jean-Georges Vongerichtens Milton's Cuisine & Cocktails Murphy's - Chef Gregg McCarthy ONE Midtown Kitchen - Chef Drew Van Leuvan Peasant Bistro - Russell Hayes Rathbun's - Chef Kevin Rathbun & Kirk Parks Rosebud - Chef Ron Eyester Serpas Restaurant Six Feet Under Pub & Fish House - Nancy Mitchell Sun Dial Restaurant, Bar and View - Chef Christian Messier TAP - Chef Adrian Villarreal The Cake Hag TWO urban licks - Chef Cameron Thompson Ticketes are available online and can be purchased from here http://www.xorbia.com/tickets/corksandforks

Contact Summer Shade - Corks and Forks 2010 for details about the event. For More details Please visit http://gpconservancy.org/node/18

More About Summer Shade - Corks and Forks 2010 >>

fooMasquerade Fight Party Southern music and Food

When : Saturday, Oct 1 ,2011 7:00 PM

As part of its 10th anniversary and the redevelopment of City Hall East, Green Street Properties celebrates the occasion with the South’s best music and food at the newly re-named Ponce City Market. Party at Ponce will include performances by the Indigo Girls, Shawn Mullins and Francine Reed. There will be amazing food from Atlanta's most celebrated chefs including Kevin Rathbun of Rathbun’s, Anne Quatrano of Bacchanalia, Linton Hopkins of Restaurant Eugene and more. Event tickets include an optional tour of Ponce City Market. Do not miss the great food and music.

The finest chefs in Atlanta are preparing food for you to sample. The line-up currently includes:

•   Kevin Rathbun of Rathbun's
•   Anne Quatrano of Bacchanalia
•   Shaun Doty of Yeah! Burger
•   Jay Swift of 4th and Swift
•   Hugh Acheson of Empire State South
•   Ford Fry of JCT Kitchen
•   Duane Nutter of One Flew South
•   Brian Jones of the Ritz-Carlton Atlanta
•   Joe Truex of Watershed
•   Joshua Hopkins of Abattoir
•   Ron Eyester of Rosebud
•   Pano Karatassos of Buckhead Life Restaurant Group
•   Frederico Castellucci of Iberian Pig...and more to come!

Location:
675 Ponce De Leon Ave NE, Atlanta, GA 30308, USA

Contact The Masquerade for details about the event. For More details Please visit http://www.partyatponce.com/

More About Masquerade Fight Party Southern music and Food >>

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