Atlanta's Top Gourmet Restaurants.

Atlanta is both the capital of Georgia and is center of commerce and the arts and culturally diverse city. The city of Atlanta has many attractions which include World of Coca-Cola, Aquarium, Inside CNN Atlanta, Children’s Museum of Atlanta, and all located around Centennial Olympic Park. In downtown Atlanta. Within a wakabale distance. For people who love nature Zoo Atlanta, Fernbank Museum of Natural History and Stone Mountain Park offers lot of things to see. After you've finished your day touring the city, there are many options for a gourmet food.

Canoe -Modern American Restaurant in Vinings

The Canoe Restaurant in Atlanta is on the Chattahoochee River in the historic Vinings area. Reservations are usually needed, at least on weekend evenings. The view of the river is amazing and the atmosphere is elegant. Try the Georgia mountain trout with Anson Mills' grits, or for brunch, pheasant ragout with two Sunnyside eggs, The ceiling looks like the inside of a canoe, and you can see the kitchen from the dining area, all done in a very classy way. Award-winning seasonal American cuisine is creatively prepared and artistically presented. Main course dinner entries include slow roasted beef short ribs with cabbage as well as chili glazed duck breast with foie gras sausage and crispy rock shrimp salad with napa cabbage slaw. The wine list has more than 300 selections by the bottle or the glass. This restaurant is renovated after the recent floods and is slightly modified in tone and texture. Dark woods, heavy on the brick walls, and stone floors are remindful of the upscale feel that is Houston’s Restaurant. The interior dining room still maintains its “open feel” and an open kitchen is always fun.

Silk Restaurant -delicious Pan-Asian cuisine

Located in the heart of Atlanta on historic Peachtree Street, Silk is an upscale Asian restaurant specializing in fresh seafood with an Asian touch. They are pan-Asian and manage to produce a menu that gels quite well and the decor is fantastic. You'll find several different menus here, including pineapple chicken which had a sort of ponzu sauce with spicy pineapple and peppers atop spinach. The sauce had a perfect kick, BROILED JUMBO SHRIMP, CHICKEN KATSU which is
Chicken tenders crusted with Japanese panko crumbs; flashed fried & topped with mustard aioli and tonkatsu sauce 6.Sample duck spring rolls, Japanese Caesar salad, seven flavored basil beef or Chilean sea bass with sake miso marinade. They also offers banquet menu for large private parties and a pre-theater menu designed for those who want to catch a show in a nearby theater.

Kyma -contemporary Greek seafood restaurant

Kyma is a contemporary seafood tavern with an approachable menu that stays true to its Greek origin seafood dishes.The restaurant offers many different dining selections with a Mediterranean touch. It has a dramatic entrance with large columns, mosaic tiling and plush seating. This comfortable restaurant allows diners to choose from a menu designed around vegetarian-based preparations or order from the standard meat and fish menu. Chicken kebabs are Delicious, the tzatziki sauce and the red pepper purees for dipping were excellent. They have a ton of Greek wine selections.The inside of Kyma is pretty cool with fresh fish display, which included surpassingly alive lobsters and the interior has lots of white marble and large pillars inside the dining room.

The Sun Dial - THE ULTIMATE ATLANTA EXPERIENCE ATOP THE WESTIN PEACHTREE PLAZA

The Sun Dial is a gorgeous revolving restaurant above Atlanta that will give you amazing panoramic views of the city, located in The Westin Peachtree Plaza They’re open for brunch, lunch and dinner also. The menu offers American cuisine with lighter fare, such as sandwiches with four cheeses and tomatoes, or heartier preparations, such as baked trout with spinach apple stuffing or sweet potato tortelloni with parmesan cream.

An adjacent bar serves snacks like boneless chicken wings with wasabi ranch dressing and offers cordials by the glass and cocktail menu includes peachy keen-Georgia’s first fruit is at the heart of the daiquiri, Atlanta hurricane-layers of rum, strawberry, piña colada,Mango splash-a refreshing blend of bacardi & mango,Mint chocolate grasshopper-crème de menthe, crème de cacao, vodka, ice cream base,Fruit patch-a sweet combination of strawberry, mango, peach, rum,White chocolate mudslide-godiva white chocolate, vodka, kahlua, ice cream base,Strawberry mai tai-strawberry & captain morgan topped with myers rum Each area has sweeping views of downtown Atlanta that can be seen from the large windows inside.